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Tel. 08157 – 13 98

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Gasthof-Hotel zur Post

  • inn
  • beergarden
  • menu
    • Snack Menu
    • weekly menu
    • Fresh asparagus
  • hotel
    • single room
    • double room
    • double room with balcony
    • holiday flat
    • Conference
  • Tips
  • About us
  • jobs
  • Deutsch
  • English
Menu
  • inn
  • beergarden
  • menu
    • Snack Menu
    • weekly menu
    • Fresh asparagus
  • hotel
    • single room
    • double room
    • double room with balcony
    • holiday flat
    • Conference
  • Tips
  • About us
  • jobs
  • Deutsch
  • English

Starters

  • Asparagus salad 9,80 €

    with smoked salmon and mustard-dill cream

  • Homemade asparagus quiche 11,50 €

    with South Tyrolean bacon

Soups

  • Asparagus cream soup 4,80 €

    with wild garlic pesto

Main courses

  • Ribbon noodles with asparagus ragout 17,80 €

    and pork fillet strips

  • Portion asparagus nature 14,80 €

    with melted butter, parsley potatoes

  • Portion of asparagus with two kinds of ham 17,80 €

    with melted butter, parsley potatoes

  • Portion of asparagus with small veal escalope 23,80 €

    Parsley potatoes, hollandaise sauce

  • Portion of asparagus with salmon trout fillet 24,00 €

    Bernaise sauce, parsley potatoes

  • Portion of asparagus with small veal escalope 23,80 €

    Parsley potatoes, hollandaise sauce

Dear guest,
Information about ingredients in our dishes that may cause allergies and intolerances
can be obtained from our service staff on request.
Your hosts
Poelt family

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Menu
  • Kontakt Impressum
  • Datenschutz
  • Deutsch
  • English
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Gasthof Zur Post
Hauptstrasse 19
82343 Pöcking
Tel. 08157 – 13 98
Fax. 08157 – 71 76

info@posthotel-poecking.de

Öffnungszeiten
SA, SO und Feiertage
10-14.30 und 17 - 23 Uhr
und
Mo, Di, Do und Fr
von 17 - 23 Uhr.
Mittwoch Ruhetag

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Realisiert mit ❤ von Eisenberg & Prokic