Lunch Menu for Monday & Tuesday
There will be no lunch service on 13 October and 20 October due to a private function!
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Liver spaetzle soup 6,00€
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Lamb’s lettuce salad 14,80€
with glazed goat’s cheese and port-soaked figs
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Braised veal shoulder 18,00€
with rösti and rocket salad
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Pan-fried pike-perch 17,80€
fillet with lemon and mustard sauce, rosemary potatoes and fennel and orange vegetables
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Chicken breast 16,00€
ith spicy potato wedges and braised cherry tomatoes
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Curd cheese strudel 7,00€
with vanilla ice cream
Dear guest,
Information about ingredients in our dishes that may cause allergies and intolerances
can be obtained from our service staff on request.
Your hosts
Family Poelt
